Wapishi

The fresh produce supply chain in Kenya faces various challenges, including inefficient market access for farmers, post-harvest losses, and inconsistent quality for buyers

Wapishi

The fresh produce supply chain in Kenya faces various challenges, including inefficient market access for farmers, post-harvest losses, and inconsistent quality for buyers

The goal was to design an operational framework that: Digitizes Procurement for the HORECA industry.

Reduce procurement inefficiencies and also foster a transparent, and fair agricultural ecosystem, powered by data and technology

Wapishi is currently working with over 140 Farmers in Kenya and serving over 20+ industrial Kitchens and restaurants in Nairobi

Simplifying procurement, enhancing transparency, and enabling efficient access to fair pricing

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